Education Session Information
Education Session Date:
March 21, 2012
Education Session Location:
San Antonio, TX
General Session 2: Developing Products for the Hispanic Market
The Hispanic, Spanish-speaking demographic in the U.S. is rapidly becoming a critical market segment for the food industry. This informative panel of experts will discuss how the market is evolving, which trends will be most impactful, and the key components your company needs to know in order to develop products targeted to the Hispanic-American consumer.
Speaker Information
Fernando Desa   [ view bio ]
Elizabeth Johnson-Kossick   [ view bio ]
Mark Miller   [ view bio ]
Individual topic purchase: Selected
Research Chefs Association
Continuing Education Hours: 1.25
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CD-ROM (Win)
RCA Member Price:$29.00
Non-Member Price:$49.00
On Demand Education Sessions
RCA Member Price:$29.00
Non-Member Price:$49.00