Education Session Information
Education Session Date:
March 21, 2012
Education Session Location:
San Antonio, TX
Legumes: Ancient Foods in Modern Diets
Legumes, some of the oldest ingredients on earth, have great potential on the modern plate of many ethnic cuisines due to their health benefits and great taste. Join us for a demonstration that will teach you how to incorporate legumes into new products developed for the marketplace. Learn the history behind this ancient food and the many culinary traditions from around the world that can be introduced to the American diet.
Speaker Information
Courtney Hirota   [ view bio ]
Walter Potenza   [ view bio ]
Individual topic purchase: Selected
Research Chefs Association
Continuing Education Hours: 1.00
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Products
CD-ROM (Win)
RCA Member Price:$29.00
Non-Member Price:$49.00
On Demand Education Sessions
RCA Member Price:$29.00
Non-Member Price:$49.00